Peel Wines
LIQUEUR SHIRAZ

Liqueur Shiraz

$30.00

Left on the vine to ripen longer than our usual time for Shiraz, the grapes were then handpicked and crushed. The wine was fermented on the skins and then pressed. Good quality brandy spirit was added to stop the ferment at a determined sweetness. The wine was then placed in good quality barrels until bottling. Just perfect with an aged cheddar cheese and a plate of muscatels.

Category:
10% discount of 6-11 bottles are ordered and 20% discount of 12 or more ordered.

Description

Left on the vine to ripen longer than our usual time for Shiraz, the grapes were then handpicked and crushed. The wine was fermented on the skins and then pressed. Good quality brandy spirit was added to stop the ferment at a determined sweetness. The wine was then placed in good quality barrels until bottling. Just perfect with an aged cheddar cheese and a plate of muscatels.

Tasting Note

 The nose is an intriguing blend of black currants and over-ripe plums with subtle brandy spirit.

The palate is simply inspired. Luscious, densely packed and highly concentrated essence of plums, spices with touches of toffee and palm sugar. It’s long with savoury tannins at the finish. This is a great example of a nearly forgotten great West Australian dessert wine.

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